Carolina Gold’s traces back to a ship coming from Madagascar in 1685. It was the first crop of Rice in the Americas. It flourished and soon took over the SC lowlands and stretched north into what is now known as North Carolina. This coastal area known as the “Tidewater region”, thrived for over 200 years with its fertile soil and ship ports for distribution. In the early 1900's, following the emancipation of the slaves, a series of hurricanes and the boom of mechanized commodity farming; rice farming ended in the Carolinas. That is until now...
Nomad is so happy to offer Carolina Gold Heirloom Rice - it's non-gmo, non-hybrid, all-natural and gluten free. Grown and milled on Carolina Gold’s family farm in Eastern North Carolina.
About Tidewater Grain Company
We are family farmers in Oriental NC. Our focus: specialty heirloom grains. Proud stewards of the land, we practice sustainable agriculture and are honored to have reintroduced rice farming to eastern North Carolina after a 125 year absence. We are totally hands-on from planting, harvesting, milling & packaging, to shipping to our customers. We love sharing recipes and educating consumers about the heirloom grains we grow. Our signature crops: Carolina Gold Rice & Santee Gold Long Grain Rice. Both available in white & brown rice, and middlins or rice grits. We also mill heirloom rice flour. This heirloom grain comes from a non-hybrid seed, making it a healthy choice and unique among most retail rice offerings. Our Carolina Gold Rice boasts a rich, nutty flavor. It’s versatile enough to be cooked as a light fluffy rice or a tasty sticky rice to use in risotto, soups or stews.
Support U.S. small farms, enjoy heirloom strains of grains, and feed your family delicious grains.
Carolina Gold’s traces back to a ship coming from Madagascar in 1685. It was the first crop of Rice in the Americas. It flourished and soon took over the SC lowlands and stretched north into what is now known as North Carolina. This coastal area known as the “Tidewater region”, thrived for over 200 years with its fertile soil and ship ports for distribution. In the early 1900's, following the emancipation of the slaves, a series of hurricanes and the boom of mechanized commodity farming; rice farming ended in the Carolinas. That is until now...
Nomad is so happy to offer Carolina Gold Heirloom Rice - it's non-gmo, non-hybrid, all-natural and gluten free. Grown and milled on Carolina Gold’s family farm in Eastern North Carolina.
About Tidewater Grain Company
We are family farmers in Oriental NC. Our focus: specialty heirloom grains. Proud stewards of the land, we practice sustainable agriculture and are honored to have reintroduced rice farming to eastern North Carolina after a 125 year absence. We are totally hands-on from planting, harvesting, milling & packaging, to shipping to our customers. We love sharing recipes and educating consumers about the heirloom grains we grow. Our signature crops: Carolina Gold Rice & Santee Gold Long Grain Rice. Both available in white & brown rice, and middlins or rice grits. We also mill heirloom rice flour. This heirloom grain comes from a non-hybrid seed, making it a healthy choice and unique among most retail rice offerings. Our Carolina Gold Rice boasts a rich, nutty flavor. It’s versatile enough to be cooked as a light fluffy rice or a tasty sticky rice to use in risotto, soups or stews.
Support U.S. small farms, enjoy heirloom strains of grains, and feed your family delicious grains.
